Stories behind modern farming practices are revealed and concerns are raised over how our farms will look in the future. Fascinating insights and unpalatable questions are presented into the ways that animals are - often wrongly - fed, bred, housed and managed. Learning comes from failures, so the book is more about failures than successes. The author combines well researched facts with well found experience. He commends and condemns in equal measure; often in unexpected ways. A broad range of subjects is covered in the book.
LIVESTOCK INDUSTRY AND ANIMAL FARMING